DELIVERY AVAILABLE IN TORONTO M-POSTAL CODES ONLY
Out of stock
Mignonette sauce made in-house with a blend of sherry vinegar and champagne vinegar, minced shallots and cracked black pepper.
Itsumo is a world leader in Sashimi Ahi production with 15 tons processed daily. We have facilities in Japan, Thailand, and the Southern Philippines.
Our patented chemical-free, CO-free, and Chlorine-free shelf life extension and pathogen elimination technology yields true Japanese grade AAA #1 Ahi tuna.
This ensures unsurpassed consistency, color, quality, and taste that customers deserve.
Copyright © 2023 Fair Catch, All rights reserved.