DELIVERY AVAILABLE IN TORONTO M-POSTAL CODES ONLY
$10.00
Out of stock
Shucking Fee for 12 oysters
Small 50g takeout container of prepared horseradish for pairing with shucked oysters.
Much like your favorite glass of bubbly, this Champagne Vinegar starts with hand-picked grapes from France’s Grand cru-rated vineyards. Pressed and then slowly aged in oak barrels for optimal flavor, each batch boasts a crisp taste and golden color. We’re fans of how this vinegar brightens any dish, enlivening marinades, dressings and pan sauces with lovely zing.
Ingredients: Champagne Vinegar
Itsumo is a world leader in Sashimi Ahi production with 15 tons processed daily. We have facilities in Japan, Thailand, and the Southern Philippines.
Our patented chemical-free, CO-free, and Chlorine-free shelf life extension and pathogen elimination technology yields true Japanese grade AAA #1 Ahi tuna.
This ensures unsurpassed consistency, color, quality, and taste that customers deserve.
Mignonette sauce made in-house with a blend of sherry vinegar and champagne vinegar, minced shallots and cracked black pepper.
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