Prepared
Showing all 8 results
-
Organic Salmon Burger – Dill And Onion
House made Organic Salmon Burgers with Dill and Onion – Frozen
Cook from frozen on the BBQ, oven bake or pan fry.
Ingredients: Organic salmon, fresh dill, gresh green onions, salt.
Â
-
Organic Salmon Burger – Dill
House made Salmon and Dill Burgers – Frozen
Cook from frozen on the BBQ, oven bake or pan fry.
Ingredients: Organic salmon, fresh dill, salt.
Â
-
Organic Salmon Burger – Regular
House-made organic salmon burgers. Frozen.
Cook from frozen on the BBQ, oven bake or pan fry.
Ingredients: Organic salmon, salt.
-
New England Fish Chowder – Frozen 32oz
Frozen. Prepared in-house using the freshest fish and vegetables.
Ingredients: Icelandic haddock and/or cod, water, potatoes, milk, onions, celery, flour, butter, salt and spices.
Simply thaw, heat and serve.
-
Manhattan Fish Chowder – Frozen 32oz
Frozen. Prepared in-house using the freshest fish and vegetables.
Ingredients: Icelandic haddock and/or cod, water, potatoes, tomatoes, carrots, onions, celery, tomato paste, butter, garlic, parsley, salt and spices.
Simply thaw, heat and serve.
-
Ahi Tuna Burger Ginger-Sesame
House-made ahi tuna burger. Frozen.
Cook from frozen on the BBQ, oven bake or pan fry.
Ingredients: ahi tuna, green onion, fresh ginger, fresh garlic, mayonnaise, canola oil, sesame oil.
Ocean Wise certified sustainable.
-
Bar Harbor New England Clam Chowder
Made with sustainably harvested clams, potatoes, herbs and spices, this condensed soup is a great meal in a can. Add water, clam juice or milk.
-
Smoked Trout Dip 8 oz.
Prepared in-house using our own Fair Catch Fishmongers smoked rainbow trout.
Ingredients: Smoked Rainbow Trout, Cream Cheese, Sour Cream, Red Onion, Horseradish, Lemon Juice.