Tinned Seafood
Showing 1–9 of 29 results
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Sea Change Smoked Salmon Pate 100 Gr
$12.00 Add to cartCrafted from an original SeaChange recipe, our Smoked Salmon Pâté is made with wild Pacific pink salmon, considered the most sustainable of Canada’s six native salmon species. Ideal for picnics or gift baskets, this pâté can be tucked in a small space, and brought out to make a big impression.
Spread Smoked Salmon Pâté on thinly sliced baguette and garnish with a single caper or tiny slice of sweet red pepper.
Ingredients: Cream, wild pink salmon, red pepper, egg yolk, lemon juice, anchovy extract, water, natural liquid smoke flavour, natural hardwood smoke, sea salt, sugar
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Jesse Tree Mackerel Fillets in Olive Oil 212 ml.
$12.00 Add to cartJesse Tree mackerel fillets in olive oil, wild caught and hand packed (212ml/190g).
Product of Spain.
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Matiz Sardines in Spanish Olive Oil
$8.00 Add to cartMatiz sardines are harvested off the coast of Spain and then prepared by hand using old master cannery know-how to create a sardine that is moist, tender, and flavourful. They are a nutrient-rich, small, oily fish which are a good source of Omega 3 Fish oils, and having a can or two stocked up in your pantry means you can always create a tasty dish in a pinch.
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Matiz Wild Sardines Natural Lemon
$8.00 Add to cartMatiz sardines are harvested off the coast of Spain and then prepared by hand using old master cannery know-how to create a sardine that is moist, tender, and flavourful. They are a nutrient-rich, small, oily fish which are a good source of Omega 3 Fish oils, and having a can or two stocked up in your pantry means you can always create a tasty dish in a pinch.
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Jose Gourmet Sardines With Lemon And Olive Oil
$16.00 Add to cartAtlantic and Mediterranean, Jose Gourmet sardines are kept fresh from the moment they are caught. They become even tastier and nutritionally rich with the lemon that flavours the olive oil. Savour this flavour with a bit of rustic bread or toasts, accompanied by a nice glass of white or red wine.
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Jesse Tree Wild Albacore Tuna in Olive Oil, 250Ml
$16.00 Add to cartProduct of Spain
Also known as Bonito del norte, North Atlantic Albacore tuna is prized for its delicate flavour. Ours is wild caught and hand packed in premium olive oil. -
La Narval Small Sardines in Olive Oil
$12.00 Add to cartLa Narval Small Sardines in Olive Oil are tender, hand-packed Spanish conservas from Galicia featuring up to 12 small, young sardines per tin.
Sourced from nutrient-rich Atlantic waters, the sardines are cooked in seawater, lightly dried to enhance texture and flavour absorption, and preserved in smooth olive oil with salt.
Features delicate flesh, edible bones, and a clean, rich, and savoury profile.
Excellent enjoyed straight from the tin, piled onto crusty toast or sourdough, or served alongside a fresh green salad and tapas.
High in natural protein, calcium, and heart-healthy omega-3 fatty acids.
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La Narval Mackerel in Olive Oil
$13.00 Add to cartProduced by La Narval, a family-run Galician cannery founded in Spain.
Hand-cleaned, boneless southern mackerel fillets are gently cooked in seawater, lightly dried, and packed in smooth olive oil. This drying and rehydration process locks in a rich, savory flavor and tender texture.
High in essential Vitamins B6 and B12.
Excellent served directly on avocado toast, flaked into fresh salads, or paired with noodles and pasta.
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La Narval Mussels with Garlic and Chili
$13.00 Add to cartLa Narval Galician Mussels with Garlic and Chili are plump, tender Spanish conservas harvested from the pristine, nutrient-rich waters of the Galician coast and packed in olive oil infused with warm garlic and a lively kick of chili.