Entrees
Showing all 6 results
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Crab Cakes
$6.99 Add to cartPrepared in-house using real crabmeat.
Each crab cake weighs approx. 110g.
Contains wheat (gluten), eggs, shellfish. Does not contain dairy or nuts/peanuts.
To prepare, simply pan fry in oil over medium heat, slowly browning both sides (approx. 3-4 mins per side).
Alternatively, brush with oil and brown in an air fryer, oven or on the grill.
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Fisherman’s Pie – Frozen 680g
$17.99 Add to cartFISHERMAN’S PIE – Frozen
Prepared in-house at Fair Catch Fishmongers using simple fresh ingredients, including sustainable fish.
Thaw out and cook 30 minutes at 375F. If frozen, cover with tin foil and cook 60 minutes at 375F.
Ingredients: Haddock and/or Cod and/or Trout and/or Char, leek, milk, potatoes, butter, flour, paprika, salt, pepper.
Serves 2.
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Ahi Tuna Burger Ginger-Sesame
$9.99 Add to cartHouse-made ahi tuna burger. Frozen.
Cook from frozen on the BBQ, oven bake or pan fry.
Ingredients: ahi tuna, green onion, fresh ginger, fresh garlic, mayonnaise, canola oil, sesame oil.
Ocean Wise certified sustainable.
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Organic Salmon Burger – Dill And Onion
$6.99 Add to cartHouse made Organic Salmon Burgers with Dill and Onion – Frozen
Cook from frozen on the BBQ, oven bake or pan fry.
Ingredients: Organic salmon, fresh dill, gresh green onions, salt.
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Organic Salmon Burger – Regular
$6.99 Add to cartHouse-made organic salmon burgers. Frozen.
Cook from frozen on the BBQ, oven bake or pan fry.
Ingredients: Organic salmon, salt.
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Organic Salmon Burger – Dill
$6.99 Add to cartHouse made Salmon and Dill Burgers – Frozen
Cook from frozen on the BBQ, oven bake or pan fry.
Ingredients: Organic salmon, fresh dill, salt.