$6.99
989 in stock
Made in-house with wild Atlantic cod, fresh dill, green onion and a pinch of salt. No bread crumbs, no eggs, no weird vegetables, no binder whatsoever.
Cook from frozen on the grill, oven bake, broil, pan fry or air fry.
Made in-house with wild Atlantic cod, fresh dill, green onion and a pinch of salt. No bread crumbs, no eggs, no weird vegetables, no binder whatsoever.
Cook from frozen on the grill, oven bake, broil, pan fry or air fry.
House made Organic Salmon Burgers with Dill and Onion. Made with Cape d’Or organic salmon from Nova Scotia. Frozen.
Cook from frozen on the BBQ, oven bake or pan fry.
Ingredients: Organic salmon, fresh dill, gresh green onions, salt.
Squid tubes come fully cleaned and ready to eat once defrosted. The skin, beak, and internal shell have already been removed for your convenience in the kitchen.
The flavour of squid is mild and sweet, with a slight nutty finish. Its texture is firm and meaty when cooked and turns an opaque white color. Due to its mild flavour profile, squid compliments well with bolder flavours making this ingredient extremely versatile. Common methods of preparation include deep frying, searing, grilling, or stuffing with breadcrumbs/rice.
Frozen. Prepared in-house using the freshest fish and vegetables.
Ingredients: Icelandic haddock and/or cod, water, potatoes, tomatoes, carrots, onions, celery, tomato paste, butter, garlic, parsley, salt and spices.
Simply thaw, heat and serve.
House made Salmon and Dill Burgers. Made with Cape d’Or organic salmon from Nova Scotia. Frozen.
Cook from frozen on the BBQ, oven bake or pan fry.
Ingredients: Organic salmon, fresh dill, salt.
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