$9.00
Out of stock
A pâté made from blue mackerel has properties that go well beyond the pleasure of the palate, as it provides an added source of nutrients. From Lisbon, Portugal, handmade using traditional recipes, Jose Gourmet is all about carefully selected ingredients to match the carefully crafted packaging.
A pâté made from blue mackerel has properties that go well beyond the pleasure of the palate, as it provides an added source of nutrients. From Lisbon, Portugal, handmade using traditional recipes, Jose Gourmet is all about carefully selected ingredients to match the carefully crafted packaging.
Meaty, moist, and magnificent, these hand-cut hunks of white tuna are an incredible value for the price and make the perfect headlining act for your next cheeseboard.
Live bait harvested using traditional pole-and-line methods, Espinaler’s bonito is processed fresh and cooked ever-so-delicately, with moisture and texture in mind. The result is a tuna product that is as reliable as it is delicious. Serve it alongside crackers, sharp cheese, dried fruits, and spicy pickles, or gently flake it with a dash of lemon and a kiss of mayo to create the tastiest tuna sandwich you’ve ever tried.
Prosecco capers are plump and lightly sweet. They make a wonderful complement to charcuterie and cheese platters served with drinks.
Ingredients: Caperberries 60%, Prosecco wine, white wine, white wine vinegar, sugar, sea slt, citric acid.
Allergen Information: May contain traces of milk, fish, nuts, almonds, peanuts and pine nuts.
Copyright © 2023 Fair Catch, All rights reserved.
