$9.99
9928 in stock
House-made ahi tuna burger. Frozen.
Cook from frozen on the grill, oven bake, broil, pan fry or air fry.
Ingredients: ahi tuna, green onion, fresh ginger, fresh garlic, mayonnaise, canola oil, sesame oil.
Ocean Wise certified sustainable.
House-made ahi tuna burger. Frozen.
Cook from frozen on the grill, oven bake, broil, pan fry or air fry.
Ingredients: ahi tuna, green onion, fresh ginger, fresh garlic, mayonnaise, canola oil, sesame oil.
Ocean Wise certified sustainable.
Loaded with delicious wild seafood, tomato and clam juice both. No artificial preservatives or MSG. Simple, understandable ingredients. Small, hand-crafted batches.
House made Salmon and Dill Burgers. Made with Cape d’Or organic salmon from Nova Scotia. Frozen.
Cook from frozen on the BBQ, oven bake or pan fry.
Ingredients: Organic salmon, fresh dill, salt.
Wild halibut, fresh dill, green onion and a pinch of salt, made in-house with no binder whatsoever.
Cook from frozen — grill, oven bake, broil, pan fry or air fry.
Prepared in-house using real crabmeat.
Each crab cake weighs approx. 110g.
Contains wheat (gluten), eggs, shellfish. Does not contain dairy or nuts/peanuts.
To prepare, simply pan fry in oil over medium heat, slowly browning both sides (approx. 3-4 mins per side).
Alternatively, brush with oil and brown in an air fryer, oven or on the grill.
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