DELIVERY AVAILABLE IN TORONTO M-POSTAL CODES ONLY
$12.00
8 in stock
These mussels are sustainably sourced from cold, clean Canadian waters. Gently brined, lightly smoked with natural hardwood and then hand-packed to ensure care and quality. Ready to eat right out of the can, Mary Manette’s smoked tinned mussels are a convenient way to add Canadian shellfish to your recipes. Low in saturated fat and high in protein, these smoked mussels are an exciting addition to a variety of pasta sauces or paella. Or, serve them straight from the tin–pair with potato chips or a cracker and a spicy mayo and create an effortless and elegant appetizer to share.
These bold bites really are all they’re cracked up to be. Go on and pair our Cracked Pepper Crisps with your favorite meats, cheeses, and spreads — they’ll add some pep to any gathering.
Much like your favorite glass of bubbly, this Champagne Vinegar starts with hand-picked grapes from France’s Grand cru-rated vineyards. Pressed and then slowly aged in oak barrels for optimal flavor, each batch boasts a crisp taste and golden color. We’re fans of how this vinegar brightens any dish, enlivening marinades, dressings and pan sauces with lovely zing.
Ingredients: Champagne Vinegar
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