$9.00
5 in stock
The basil pesto is the Genova’s traditional and most popular recipe of pesto.
SACLÀ prepares it with freshly picked aromatic basil, good newly grated italian cheeses (Grana Padano DOP and Pecorino Romano DOP), crushed pine nuts, potatoes and oil.
It is delicious with pasta, in a sandwich, in the stuffing of poultry, on new potatoes instead of butter or in a salad dressing.
The basil pesto is the Genova’s traditional and most popular recipe of pesto.
SACLÀ prepares it with freshly picked aromatic basil, good newly grated italian cheeses (Grana Padano DOP and Pecorino Romano DOP), crushed pine nuts, potatoes and oil.
It is delicious with pasta, in a sandwich, in the stuffing of poultry, on new potatoes instead of butter or in a salad dressing.
Meaty, moist, and magnificent, these hand-cut hunks of white tuna are an incredible value for the price and make the perfect headlining act for your next cheeseboard.
Live bait harvested using traditional pole-and-line methods, Espinaler’s bonito is processed fresh and cooked ever-so-delicately, with moisture and texture in mind. The result is a tuna product that is as reliable as it is delicious. Serve it alongside crackers, sharp cheese, dried fruits, and spicy pickles, or gently flake it with a dash of lemon and a kiss of mayo to create the tastiest tuna sandwich you’ve ever tried.
Use Seafood Magic® to give great flavor to bronzed, fried, baked, broiled, sautéed or boiled shrimp, crab, crawfish, oysters, lobster and fish of all kinds. Easy to use in gumbos, soups, sauces and dressing. Substitute for normal use of salt, pepper and other herbs and spices called for in a recipe. Magic Seasonings are versatile in their application and pack incredible depth of flavor. Contains no MSG or preservatives and is Kosher and Halal approved.
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