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Showing 1–9 of 231 results
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Ahi Tuna
Wild pole-and-line caught in South Pacific Ocean
Ocean Wise Certified Sustainable -
Savör Organic Olives Kalamata Pitted, 250Ml
Organically grown in Greece, these pitted Kalamata olives by Savör are delicious, tart, intense and tangy. Perfect for snacking, as toppings on salads, or add to your favourite sauces.
Ingredients: Pitted Kalamata Olives, Water, Sea Salt, Lactic Acid.
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Sea Change Smoked Salmon Pate 100 Gr
Crafted from an original SeaChange recipe, our Smoked Salmon Pâté is made with wild Pacific pink salmon, considered the most sustainable of Canada’s six native salmon species. Ideal for picnics or gift baskets, this pâté can be tucked in a small space, and brought out to make a big impression.
Spread Smoked Salmon Pâté on thinly sliced baguette and garnish with a single caper or tiny slice of sweet red pepper.
Ingredients: Cream, wild pink salmon, red pepper, egg yolk, lemon juice, anchovy extract, water, natural liquid smoke flavour, natural hardwood smoke, sea salt, sugar
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Haddock Fillet – Iceland
Wild caught in Iceland
Ocean Wise Certified Sustainable -
Sale!
Stonewall Kitchen Avocado Oil Sea Salt Crackers
Avocado oil and sea salt add a wholesome twist to our classic-style crackers. Perfect for crunching and munching with your favorite toppings, these crackers are thin and crisp with a wonderfully delicate texture that comes from the addition of buttermilk. Enjoy their light and mild flavor with aged cheeses, savory spreads … or whatever you’re in the mood for when hunger hits!
Ingredients: Enriched Unbleached Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Buttermilk (cultured low fat milk, sodium citrate, salt, vitamin A palmitate, vitamin D3), Avocado Oil, Sugar, Sea Salt, Topping Salt, Baking Soda
Allergens: Milk, wheat -
Origen Black Olive Mini Ciabatta, 80g
Our Black Olive Mini Ciabattas are the perfect appetizer for any gathering. These bite-sized ciabattas are made with flavorful black olives, making them the perfect accompaniment to your favourite antipasto or spread. Whether you’re entertaining guests or just enjoying a night in, these mini ciabattas will add a touch of gourmet flavour to your meal.
Ingredients
Wheat flour, black olives (black olives: water, salt, stabilizer E-579, preservative
E-202 and flavorings), water, salt, yeast, malted wheat flour and emulsifier E472e. May contain traces of: peanut, soy, cow ‘s milk, nuts and sesame.Black Olive Mini Ciabatta, 80 g.
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Crab Cakes
Prepared in-house using real crabmeat.
Each crab cake weighs approx. 110g.
Contains wheat (gluten), eggs, shellfish. Does not contain dairy or nuts/peanuts.
To prepare, simply pan fry in oil over medium heat, slowly browning both sides (approx. 3-4 mins per side).
Alternatively, brush with oil and brown in an air fryer, oven or on the grill.
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Atlantic Salmon – Organic
Cape d’Or Atlantic Salmon
Land-raised in Nova Scotia
Ocean Wise Certified Sustainable
Organic Certified in Canada -
Pickerel / Walleye Fillet
Wild caught in Lake Erie Ontario
Ocean Wise Certified Sustainable