Pantry
Showing 28–36 of 77 results
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RUMMO Penne Rigate #66, 500g
$6.00 Add to cartBenevento, Italy. To make their excellent pasta, RUMMO selects only the best durum wheat, the only ones able to ensure the right protein content in the pasta and use only the purest water of the Sannio Valley.
Length: 45mm – Thickness: 1,30mm – Diameter: 8,20mm
Cooking time: 11 minutes.
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La Brujula Yellowfin Tuna Belly in Olive Oil
$20.00 Add to cartThis tuna comes from the ventresca or belly of the Yellowfin tuna, providing a richer flavor. The belly is one of the most delicious and tender parts of tuna and its flakes are large, making them beautiful to present.
La Brújula takes great care in their hand-processed products to ensure a high quality and delicious product.
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Matiz Sardines in Spanish Olive Oil
$8.00 Add to cartMatiz sardines are harvested off the coast of Spain and then prepared by hand using old master cannery know-how to create a sardine that is moist, tender, and flavourful. They are a nutrient-rich, small, oily fish which are a good source of Omega 3 Fish oils, and having a can or two stocked up in your pantry means you can always create a tasty dish in a pinch.
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Conservas de Cambados Yellowfin Tuna Belly in Oliv
$17.00 Add to cartThis Tuna belly has a firm texture and the olive oil adds to its beautiful flavour. Turn the most boring of salads into something special.
Ingredients: Yellowfin tuna Belly (Ventresca de atun claro), olive oil and salt.
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Stonewall Kitchen Roasted Garlic Aioli
$16.00 Add to cartOur classic Roasted Garlic Aioli is the ideal spread for true garlic lovers. The creamy mayonnaise base is blended with slow roasted garlic and a touch of mustard to make a versatile topping that is perfect for dipping French fries, fresh veggies or for mixing into your favorite potato salad recipe.
Ingredients: Canola Oil, Whole Salted Eggs (whole eggs, salt), Roasted Garlic, Garlic Oil (pure olive oil, and fresh garlic), White Vinegar, Mustard Powder, Salt, Water, Natural Flavor, Tocopherols
Allergens: Egg
Non-Gluten Ingredients
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Al Dente Egg Fettuccine, 341g
$10.00 Add to cartPerfect for any occasion, any recipe, whether it is chicken soup, fettuccine alfredo or simply pasta with fresh shrimps. Parents from all over the country write to us saying that even their kids can tell the difference between Al Dente Egg Fettuccine and others. That makes us feel so good!
Ingredients: Durum Semolina Flour, Whole Eggs, Water.
Contains: wheat and egg. -
Salmon Caviar Russe
$36.99 Add to cartThe large bright orange eggs of wild Pacific Salmon are regarded as a Japanese sushi favourite, Ikura, and resonate with a deep oceanic tang. Salmon caviar provides a bracing addition to pastas, salads, canapes, and many other robust caviar presentations.
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Jesse Tree 4 Peppercorn Blend Grinder
$12.00 Add to cart -
Kikkoman Gluten Free Panko Breadcrumbs
$10.00 Add to cart